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FOUND in the quiet and serene surrounds of South Perth, the Shish Mahal restaurant offers authentic Indian cuisine.   resized_shishmahal_300_300_FitSquare

Its fusion of traditional cooking and contemporary dishes makes the venue an ideal choice for any occasion.

Those who prefer dining without the spice can consult  spice indicators on the menu.

The entrée menu comprises a range of traditional dishes including Fish Amritsari, delectable boneless fish pieces dipped in chickpea batter.

Vegetarians will enjoy the  vegetarian options including Paneer Makhanti, which consists of succulent cubes of homemade cottage cheese coupled with Makhani sauce.

Meat lovers will be tantalised by the Lamb Madras – a tender lamb dish with a hot and sour sauce, teamed with curry leaves, mustard seeds and coconut milk.

The rich flavours of India are reflected in the Shish Mahal’s Chicken Korma dish, which features tender pieces of chicken in a succulent almond and cashew sauce.

Desserts are also a feature on the menu, with its Gulab Jamun dish, a selection of sweet dumplings with ice-cream.

Address: Shop 8, Meadowvale Shopping Centre, 298 Mill Point Rd, South Perth

Phone: 9367 3809

Open: daily for dinner

Liquor: BYO

Source  :  www.inmycommunity.com.au

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Bulla ice cream is being pulled from WA supermarket shelves after plastic pieces were found in some tubs.         eggnog-ice-cream

In what it dubs a “precautionary measure”, Regal Cream Products has recalled 2L tubs of its Bulla Creamy Classics – Cookies & Cream flavour with a best before date of October 10, 2010.

No other dates or products are affected by the recall.

Anyone with the specified ice cream should not eat it, but return it to the place of purchase for a full refund.

Retailers with affected ice cream can call Regal Cream Products on 1800 001 332.

Source  :  www.watoday.com.au

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